Skip to content
Tom Falgiano

Tom Falgiano

Human Resources Manager

The Professional

  • BA in ecology/biology, University of Delaware; associate, Culinary Institute of America.

  • More than 20 years of HR/talent management experience in diverse cultures in and outside the U.S.

  • Dedicated to understanding someone’s story and helping them connect to their passion and purpose.

  • Works to understand what people love and struggle with, both on and off the job.

The Personal

  • Married in Dublin, Ireland, to the love of his life.

  • Professionally trained chef and prohibition-era cocktail devotee, accomplished at sabering the cork off a bottle of champagne.

  • Routinely compared to a polar bear.

  • Widely traveled (30-plus countries and still counting).

  • Devoted father of twin girls who are 9, going on 35.